Bold Flavor with McCormick Grill Mates Montreal Steak Seasoning

McCormick Grill Mates Montreal Steak Seasoning is a masterful blend of coarsely ground peppers, garlic, and spices, delivering bold and iconic flavor to your dishes. Designed for chefs and culinary professionals, this seasoning ensures consistent taste in every recipe, making it a fan-favorite for elevating meals like salads, fresh veggies, steak, beef, and more.

Versatile Uses for Every Recipe

Beyond classic cuts like tenderloins and NY strips, Montreal Steak Seasoning is perfect for creative recipes such as steak totchos, maitake steak sandwiches, and tenderloin burgers topped with blue cheese and cheddar. Its versatility makes it an essential addition to any kitchen, inspiring epic menus and unforgettable dishes.

Zesty Montreal Steak Burger Recipe

Short on time? Create a flavorful burger in under 20 minutes with this zesty recipe. Mix McCormick Grill Mates Montreal Steak Seasoning with French’s Yellow Mustard for bold and tangy flavor, then grill to perfection. Top with crispy fried onions for a satisfying crunch in every bite.

Ingredients and Steps

• 1 lb. lean ground beef
• 1 tbsp McCormick Grill Mates Montreal Steak Seasoning
• 1 tbsp French's Classic Yellow Mustard
• 4 slices Cheddar cheese
• 4 hamburger rolls
• 1/2 cup French's Original Crispy Fried Onions

Steps: Mix ground beef, seasoning, and mustard in a medium bowl until well blended. Shape into four patties. Grill over medium heat for 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160ºF). Add cheese slices to burgers one minute before cooking is completed. Toast rolls on the grill, open-side down, for about 30 seconds or until golden. Top burgers with crispy fried onions and serve on toasted rolls with lettuce, tomato, and additional mustard, if desired.