Mccormick Grill Mates Brown Sugar Bourbon Seasoning 9.5 Oz.
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Sweet and Bold Flavor for Your Grill
McCormick Grill Mates Brown Sugar Bourbon Seasoning combines the sweetness of brown sugar with the boldness of bourbon flavor, enhanced by red bell pepper and a medley of spices. This distinctive blend is perfect for elevating your grilling game and adding irresistible flavor to your favorite dishes.
Versatile Seasoning for Every Occasion
Whether you're grilling steak, chicken, pork, or seafood, this seasoning is your go-to for creating unforgettable meals. Simply use 1 tablespoon of seasoning per 1 pound of meat to infuse your dishes with mouthwatering flavor. It's ideal for both grilling and oven cooking, making it a versatile addition to your kitchen.
Quality Ingredients You Can Trust
Made with McCormick spices and no MSG added, this seasoning ensures quality and taste in every shake. Celebrate holidays, weekends, or any special occasion with meals that leave a lasting impression on your family and guests.
Smoky Brown Sugar Bourbon Chicken & Vegetable Kabobs Recipe
Layer up the flavor with these bold chicken and vegetable kabobs. Start with a smoky mesquite base and top‘em off with sweet and savory brown sugar bourbon.
Prep time: 15 mins | Cook time: 15 mins | Servings: 6
Ingredients:
- 1 package McCormick® Grill Mates® Mesquite Marinade
- 1/4 cup water
- 1/4 cup vegetable oil
- 1 lb. boneless skinless chicken breast, cut into 1-inch chunks
- 1 medium red bell pepper, cut into 1-inch chunks
- 1 small zucchini, cut into 1-inch chunks
- 1 small yellow squash, cut into 1-inch chunks
- 1 small red onion, cut into 1-inch chunks
- 2 tbsp McCormick® Grill Mates® Brown Sugar Bourbon Seasoning
Steps:
- Mix Marinade Mix, water and oil in small bowl. Place chicken and vegetables in separate large resealable plastic bags or glass dishes. Divide marinade evenly among the chicken and vegetables; turn to coat well.
- Refrigerate 30 minutes or longer for extra flavor. Remove chicken and vegetables from marinade. Discard any remaining marinade. Alternately thread chicken and vegetables onto skewers. Sprinkle Seasoning evenly over kabobs.
- Grill kabobs over medium heat 10 to 15 minutes or until chicken is cooked through and vegetables are tender, turning occasionally.
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