About Kinder's

In 1946, John Kinder, a World War II Navy veteran, opened his own butcher shop in a small storefront in San Pablo, California. Over the next seven decades, John built a reputation for commitment to quality, family service, and amazing flavors. Even at the age of 90, he was still the first to show up, helping customers find quality ingredients to create clean, delicious meals for family and friends. At Kinder's, we carry on Grandpa John's legacy. We show up first, treat you like family, and are obsessed with quality. We hope you love our flavorful seasonings and sauces as much as we do.

The Kinder's Difference

Here at Kinder's, we take flavor and quality very seriously. Each one of our products is handcrafted with only the highest quality ingredients. We never use any artificial flavors, fillers, or additives. Just premium seasonings for meals the whole family will love. We are committed to providing you with products that enhance your meals and make them memorable.